How to Air Fry Frozen Egg Rolls in 7 Easy Steps
Choose quality frozen egg rolls and leave them frozen. Preheat your air fryer to 350°F, spray the basket lightly with oil, then place egg rolls in a single layer, leaving space between them.
Cooking frozen egg rolls in an air fryer ensures a crispy, delicious result every time.
Cook for 10-12 minutes, flipping halfway to guarantee even crispiness. For extra crunch, bump the temperature to 400°F in the last few minutes.
Serve hot with your favorite dipping sauce.
Keep going for tips on perfecting every batch.
Picking the Best Frozen Egg Rolls
How do you pick the best frozen egg rolls for air frying? Start with brand selection—choose high-quality frozen egg rolls from trusted names like Feel Good Foods or Trader Joe’s to get the best texture and flavor. Look for uniform size so they cook evenly, ensuring crispy results without adjusting cooking time.
Check the packaging for airtight storage and minimal freezer burn to maintain freshness. Reading customer reviews can help you spot varieties that perform well in the air fryer and whether any preheat or pre-treatment is recommended. Also, consider your dietary needs by checking ingredients for gluten-free or specific fillings.
Picking the right frozen egg rolls sets you up for even cooking and a perfectly crispy finish when you place them in your air fryer basket.
Preheat and Prepare Your Air Fryer Basket
Start by preheating your air fryer to 350°F if your model suggests it for even cooking. Lightly spray the basket with oil or line it with parchment to keep the egg rolls from sticking and help them crisp up.
Arrange the frozen egg rolls in a single layer with space between each to make certain proper air flow.
Optimal Preheating Temperature
Although some air fryers don’t have a preheat setting, you should still preheat your air fryer to 350°F (175°C) for 3-5 minutes to make certain of even cooking and crispier frozen egg rolls. Preheating stabilizes the air fryer’s temperature, especially important for larger batches or thicker egg rolls.
If your model lacks a preheat function, run it empty at this temperature before adding your frozen egg rolls. Always consult your air fryer manual to avoid over or under-cooking.
| Air Fryer Model | Preheat Temp | Cook Time |
|---|---|---|
| Model A | 350°F | 12-15 min |
| Model B | 350°F | 10-14 min |
| Model C | 350°F | 13-16 min |
| Model D | 350°F | 11-13 min |
| Model E | 350°F | 12-15 min |
Basket Arrangement Tips
Once your air fryer reaches 350°F (175°C), focus on arranging the frozen egg rolls properly in the basket. Proper basket arrangement guarantees even cooking and a crispy finish. Here are some essential tips to get it right:
- Arrange egg rolls in a single layer with space between each to allow hot air circulation.
- Avoid overcrowding; cook in batches if necessary to maintain space.
- Use a paper liner or lightly spray the basket to prevent sticking and ease cleanup.
- Place egg rolls on the upper or lower rack based on your air fryer model, ensuring they don’t touch.
- Preheat the air fryer for 3-5 minutes before placing egg rolls to promote even cooking.
Following these arrangement tips will help you achieve perfectly cooked egg rolls every time.
Oil Application Methods
To guarantee your frozen egg rolls come out crispy and non-stick, you’ll want to lightly oil the air fryer basket before cooking. Use a pump-style oil spray or a silicone brush to apply a thin oil coating, avoiding aerosol sprays that can damage the basket’s non-stick coating.
Preheat your air fryer to 350°F (175°C) for 3-5 minutes to ensure even cooking and a crispy exterior. For best results, lightly coat the egg rolls themselves with oil spray as well. This oil application helps prevent sticking and promotes uniform crisping.
Make sure to arrange the egg rolls in a single layer with space between them in the air fryer basket. This preparation ensures your egg rolls cook evenly and develop that perfect golden, crispy finish.
Arrange Egg Rolls in the Air Fryer
When you arrange frozen egg rolls in the air fryer, make sure to place them in a single layer without letting them touch. This guarantees even cooking and a crispy texture. Here’s how to arrange them perfectly:
- Place egg rolls in the air fryer basket with the seal edge facing down to keep them closed.
- Leave at least 1/2 inch of space between each egg roll for proper air circulation.
- Avoid overcrowding the basket; if needed, cook in batches to maintain crispiness.
- Arrange egg rolls on the middle or lower rack depending on your air fryer model.
- Ensure all egg rolls are flat and stable to prevent rolling during cooking.
Following these tips helps you get perfectly crispy, evenly cooked frozen egg rolls every time.
Set the Best Temperature and Cooking Time
Set your air fryer between 350°F and 400°F to get the perfect balance of even cooking and crispiness. Start with a lower temperature for 8-10 minutes, then increase it slightly if you want a crunchier finish.
Keep an eye on your egg rolls and adjust the time based on their size and your air fryer’s performance.
Optimal Temperature Settings
Although air fryers vary, you’ll want to start cooking frozen egg rolls at 350°F (175°C) to guarantee even heating without burning. Preheat air fryer to this temperature to ensure consistent results. For making crispy egg rolls, set your air fryer settings as follows:
- Cook frozen egg rolls for 10-12 minutes, flipping halfway for even browning.
- Increase air fryer temperature to 400°F (200°C) during the last 2-3 minutes for extra crispiness.
- Adjust cooking time for smaller egg rolls to 5-7 minutes at 375-400°F.
Always check for a golden exterior and internal temperature of 165°F (74°C). Avoid skipping temperature adjustment to prevent undercooked or burnt egg rolls.
Using these air fryer temperature tips will help you enjoy perfectly crispy egg rolls every time.
Adjusting Cooking Duration
Since air fryer models and egg roll sizes vary, you’ll need to adjust cooking duration to get the perfect crispiness. Start by preheating your air fryer to 350°F and cook frozen egg rolls for about 8 minutes, flipping halfway through. For small batches or mini egg rolls, reduce cooking time to 5-7 minutes, while large egg rolls may need up to 15 minutes.
If they’re not crispy enough, increase the temperature to 400°F and cook for an extra 2-3 minutes. Always check for doneness by ensuring the outside is golden and the filling is hot. Remember, adjusting time and temperature in small increments helps you find the ideal settings to cook frozen egg rolls perfectly every time.
Flip Air Fryer Egg Rolls for Even Crispiness
To achieve an evenly crispy texture, you’ll want to flip your egg rolls halfway through the cooking time. This simple step guarantees that both sides get even heat exposure, creating a uniform, crispy exterior.
When using your air fryer, remember to flip the egg rolls carefully at the halfway mark of the cook time (around 6 minutes at 350°F). Use tongs or a spatula to gently turn each egg roll without tearing the wrapper. Ensure the flip promotes even crispiness on all sides.
Avoid letting one side burn while the other remains undercooked. Maintain consistent flipping to enhance the overall texture and crispiness.
Check and Adjust Cooking Time
After flipping your egg rolls for even crispiness, keep a close eye on them as they cook. Around the 8-minute mark, pause to assess their progress since air fryer models vary in cooking time. Use visual cues like a golden-brown exterior to gauge doneness rather than relying solely on time.
If they’re not crispy enough, extend the cooking time in 1-2 minute increments. For large or thick egg rolls, adjust the cooking time by adding a few extra minutes to ensure thorough heating and crispiness. When cooking multiple batches, re-assess the first batch’s cooking time to adapt for size or brand differences.
Serve Crispy Air Fryer Egg Rolls
When your egg rolls come out of the air fryer, serve them immediately to enjoy their peak crispiness and flavor. To keep your air fryer egg rolls crispy and delicious, follow these quick tips:
- Arrange frozen egg rolls in a single layer on a platter to maintain their texture and avoid sogginess.
- Serve them hot to experience the full crunchy texture and rich flavor.
- Offer a variety of dipping sauces like sweet chili, soy, or duck sauce to enhance taste.
- Garnish with chopped green onions or sesame seeds for a fresh, appealing look.
- Enjoy your crispy air fryer egg rolls right away to savor their perfect texture and flavor.
Frequently Asked Questions
How Do You Cook Frozen Egg Rolls in an Air Fryer?
You place frozen egg rolls in the air fryer basket, spray with oil if you want, and cook at 350°F for 8-10 minutes, flipping halfway.
Increase heat for extra crispiness, then serve once golden and hot.
How Long Do I Cook Frozen Rolls in the Air Fryer?
You’ll cook frozen egg rolls for 10-12 minutes at 350°F, flipping halfway through.
For mini rolls, try 5-7 minutes at 375°F. Adjust time if needed for size, checking for crispiness around 8 minutes.
How Long to Cook Frozen Egg Rolls?
You don’t *have* to cook frozen egg rolls at all—if you prefer raw dough!
But seriously, air fry them at 350°F for 8-10 minutes, flipping halfway for that perfect crispy bite you crave.
What Is the Best Way to Air Fry Egg Rolls?
You should arrange egg rolls in a single layer, spray them lightly with oil, and cook at 375°F for 10-13 minutes, flipping halfway.
Don’t overcrowd the basket to guarantee even, crispy results every time.
Conclusion
You might think air frying frozen egg rolls is tricky, but as you’ve seen, it’s surprisingly simple—and the crispy, golden results are totally worth it.
Coincidentally, the same method works for so many other frozen snacks, making your air fryer an all-around kitchen hero.
So next time you crave a quick, satisfying snack, remember these steps.
You’ll have perfectly crispy egg rolls ready in no time, every time! Using an air fryer for frozen egg rolls is a game changer for quick and delicious snacks.
